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2023 NCNC Single Line 37th Left White with Drop Shadow

April 10-14, 2023

San Diego, California

CACFP · Afterschool Meals · Summer Food

Program Admin/Operations Track | CEU Specialty 2

Beyond Beginners: Crediting Recipes for Centers

Already attend the Beginner's Guide session? In this advanced session for centers, learn how to evaluate and scale-up recipes while ensuring they are CACFP creditable. Become confident in developing your own #CACFPCreditable recipes to make and serve for those in your care!

  1. Develop a CACFP creditable recipe.
  2. Identify and calculate ingredients that meet the CACFP requirements.
  3. Analyze, standardize, and adjust recipes according to center needs.

Presented by


Isabel Ramos-Lebron, MS, RDN, LD

Nutrition Education Specialist, National CACFP Sponsors Association

Registration is Now Open!

$479 Members | $579 Non-Members

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