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2023 NCNC Single Line 37th Left White with Drop Shadow

April 10-14, 2023

San Diego, California

CACFP · Afterschool Meals · Summer Food

Nutrition Track | CEU Specialty 1

Creating a Food Culture in Young Children

Learn about the importance of introducing different foods at early ages and how that helps create a food culture in young children. Discuss the responsibilities and best practices for establishing these habits early to teach your children to be open to tasting new yummy foods.

  1. Gain best practices to get children interested in tasting new foods.
  2. Learn how to get children to try new foods.
  3. Understand what role parents and caregivers play in establishing a food culture.

Presented by

Leticia Marin Web

Leticia Marin, CDN

Sr. Nutrition Services Manager, Neighborhood House Association

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$329 Members | $429 Non-Members

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