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2023 NCNC Single Line 37th Left White with Drop Shadow

April 10-14, 2023

San Diego, California

CACFP · Afterschool Meals · Summer Food

Train-the-Trainer Track | CEU Specialty 3

Promoting Nutrition with Culinary Arts Fairs

Move over science fairs, the culinary arts fair is here to teach children about nutrition and how to develop healthy habits! Learn how to teach students to create a story board with recipe and nutrition facts. Hear how they prepare the food to be judged by their peers using a rigorous rubric on taste, appearance and nutrition.

  1. Receive step-by-step directions on implementing a culinary arts fair.
  2. Learn how to excite students and involve your kitchen staff.
  3. Discover how to promote nutrition and healthy eating through the fair.

Presented by

Rhonda Thomas Web

Rhonda L. Thomas, MA

Director of Child Nutrition, Wyoming County Schools

Sonjia Morgan Web

Sonjia Morgan

Wyoming County Schools

Registration is Now Open!

$479 Members | $579 Non-Members

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Thank you to our...

Partners
Sponsors
Exhibitors
SILVER LEVEL

Champion Foodservice

E S Foods

The Farmers' Truck

General Mills

KidKare by Minute Menu

MH Miles Company, CPA, PC

Optimum Foods

BRONZE LEVEL

Buena Vista Food Products

Butter Buds Inc.

California Department of Social Services

CenterPilot

Chefables

Choice Partners Cooperative

Diversified Foods Inc.

Dole Packaged Foods

Ekon-O-Pac

findhelp.org

Food for Good, Pepsico Foundation

Food & Supply Source

Fresh Baby

Fresh Start Healthy Meals

G.A. Systems, Inc.

Gerber Products Company

Health-e Pro

Integrated Food Service

Kaplan Early Learning Company

JA Food Service/Packaged Meal Kits

J&J Snack Foods

Myers & Stauffer LC

Novick Childcare Solutions

Peterson Farms Family of Companies

PrimeroEdge

Red Gold Tomato & Condiment Products

Revolution Foods

Unity Meals

NONPROFIT LEVEL

American Academy of Pediatrics Bright Futures National Center

California Dried Fruit Coalition (CDFC)

Carolina Global Breastfeeding Institute (CGBI)

Dairy Council of CA/Let's Eat Healthy

Dr. Yum Project

Early Learning Ventures

Institute of Child Nutrition

Mission: Readiness

Mushroom Council

No Kid Hungry Campaign by Share Our Strength (SOS)

The Outreach Program

Pacific Northwest Canned Pears

Penn State Extension Better Kid Care Program

Team Nutrition