Featured Speaker
USDA SFSP Policy Update
Hear from USDA as they present an overview of new and revised policy guidance for the Summer Food Service Program and share a state-of-the-state update on SFSP program developments, policy, and guidance. The USDA Food and Nutrition Service works to end hunger and obesity through the administration of 15 federal nutrition assistance programs including the Summer Food Service Program which is crucial to ensuring year-round access to foods for children.
Presented by

Alice McKenney, MS
 Branch Chief, Community Meals Policy Branch, USDA Food and Nutrition Service

Andrea Farmer, MS, RD
Branch Chief, Program Monitoring and Operational Support Division, USDA Food and Nutrition Service

Rachel Hayes Polon, MPH, RD
Nutritionist, USDA Food and Nutrition Service
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