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2022 National Child Nutrition Conference

April 18-22 2022 | New Orleans, Louisiana

CACFP · Afterschool Meals · Summer Food

Nutrition Track | CEU Specialty 1

Passport to Latino Traditions and Culture Impacting Food Choices in America

Learn to become more aware of the traditional foods in Hispanic cuisine and how to break the barriers with the Latino culture. Leave with a better understanding of Hispanic culture, common Latin American ingredients, family dynamics and the foods we love. 

Presented by

Sylvia Klinger Web

Sylvia E. Klinger, RDN

Founder and President Hispanic Food Communications, Hispanic Food Communications, Inc

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