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All About Policy

Emergency funding, child nutrition reauthorization, policy waivers and more! Hear what’s going on nationally and how it could affect you locally.

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Accommodating Participants with Disabilities in Community Meals

Get requirement updates related to accommodating participants with disabilities participating in CACFP/SFSP, as required by Federal law, USDA regulations and the Policy Memorandum, Modifications to Accommodate Disabilities in the Child and Adult Care Food Program and Summer Food Service Program to ensure equal access and opportunity.

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Applying a Racial Equity Lens to Recommendations for CACFP and SFSP ($)

Historic racial inequities are perpetuating hunger and poverty. This is perhaps even more of a reality during COVID-19. CACFP, SFSP and other child nutrition programs help to combat class inequities, but children of color still bear the consequences of structural racism. Hear about what racial equity is and how this lens can be applied to specific recommendations in food access and nutrition.

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COVID Impact on the CACFP

Over 1,200 survey respondents confirmed what many of us already knew: COVID-19 has impacted CACFP operators and child care businesses with severe financial challenges. CACFP operators are in overwhelming need of direct and significant financial aid outside of current program funding. Child care and the CACFP community are on the brink of collapse and facing imminent threat of shutting down without it. Learn more about the impact COVID has had on the CACFP Community.

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