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Family Style Dining: Conversations Around the Table

Encourage young ones to share their thoughts and stories as they gather around the dining table- family-style. This interactive experience fosters not only healthy eating habits but also helps them learn the art of conversation, where little voices can be heard and cherished. Receive tips on how to make family-style dining kid-friendly and discover resources to start conversing with children at the table!

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Get Cooking with CACFP Creditable Infant Recipes ($)

From purees to bite-sized foods, new recipes to add to your menu are always in demand. Explore infant-friendly recipes that will not only bring something exciting to the plate, but more flavors and vegetables to be explored by those in your care!

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Feeding Infants in the CACFP: Resources, Training and Regulations ($)

If you are caring for infants at your site, you know there are additional requirements when feeding infants which change as they move from 0-5 months of age to 6-12 months. There are also many resources! Learn how to use and reference the USDA’s Feeding Infant Guide to support your care, protocols, and participation in the food program.

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CACFP Infant to Toddler Meal Patterns Quizapalooza ($)

Maybe you are new or have been working in the CACFP for quite some time. But are you a CACFP Infant Meal Pattern Superstar? This fun, interactive session will test your knowledge in the CACFP meal patterns specific to infants and fill in the details of what you may not know!

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Snack Attack: Elevate Your Snack Game ($)

Day in and day out, the same snacks are being served. You’ve been longing to elevate your snack game, but you’re lacking ideas. Next up on the menu: snacks, snacks, and more snacks! Hit reset on your menus with some fresh snack tips and recipe ideas. Get creative and add something exciting to the plate for you and the children in your care.

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Fueling Healthy Growth in Early Head Start ($)

Early Head Start sites must often manage two different meal patterns when complying with CACFP requirements based on the age of the children in their care. Learn the differences between feeding infants and toddlers to ensure optimal nutrition and program compliance. Gain valuable insights on how to create balanced and age-appropriate menus, address specific dietary considerations for infants, and implement practical strategies for promoting healthy eating habits to foster a positive mealtime environment.

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Meal Patterns 101 ($)

Head Start centers play a critical role in serving nutritious foods to those they serve. The CACFP guides you on how to provide healthy meals using five food components which make up the meal service requirements: grains, fruits, vegetables, meats/meat alternates and milk. Learn when these components are required and how they fit into the CACFP meal pattern.

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Mastering Head Start Menus in the CACFP ($)

Navigating the complexities of developing a CACFP Head Start menu can often be overwhelming and confusing. What crucial information should
you include on the menu to be in compliance? Do you include ounce equivalency, serving size, or both!? Moreover, are there specific documents you should maintain while planning your menu? Learn how to create menus stress-free while meeting CACFP requirements in Head Start as we guide you through the process. Get confidence and clarity in your menu development endeavors.

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Fueling Minds and Bodies in Head Start with Family-Style Dining ($)

Unlock a world of learning opportunities during meal times in Head Start sites through Family Style dining. Equip your staff or team with a deep understanding of the performance regulations surrounding this meal service model, empowering them to create enriching experiences. Discover how to seamlessly incorporate Math, Science, Language, and Literacy into meal times, transforming them into valuable educational moments. Get practical guidance on aligning meal service with academic goals while ensuring compliance with CACFP and Head Start regulations.

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