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Updated CACFP Resources

Team Nutrition updated the following training resources for the Child and Adult Care Food Program (CACFP). These resources provide CACFP operators with strategies to encourage healthy choices and healthy outcomes for their participants.

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Second Study of Nutrition and Activity in CACFP

USDA released their second report on the Study of Nutrition and Activity in Child Care Settings (SNACS-II), which follow their first in 2022. SNACS-II uses data from program year 2022-23 to assess how well children’s diets and CACFP meals align with the Dietary Guidelines for Americans.

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President’s Budget: Proposed Cuts to Child Nutrition Grants and Training

The White House released the President’s Budget for Fiscal Year 2026, which includes cuts to discretionary spending for Child Nutrition Programs (CNPs). While the budget maintains full funding for Child Nutrition Programs, like the CACFP and SFSP, the cuts to discretionary spending include the Patrick Leahy Farm to School Grant and the Institute for Child Nutrition (ICN), a National Ally of NCA.

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