Posts Tagged ‘creditable’
Nutrition Facts Labels and the CACFP
The Nutrition Facts label on food packages provides helpful information. It is a great tool to use when planning menus to determine creditable foods. Our partners at the Institute of Child nutrition created a resource focused on how to use the Nutrition Facts label to credit certain foods in the CACFP.
Read MoreMeal Pattern Minute: Serving Yogurt with Added Sugar
Can you serve yogurt with added sugars? Watch the video to hear the answer straight from our own nutrition education specialist.
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