Paid Webinars
Be a Kid’s Hero: Food and Nutrient Acceptance in the Early Years ($)
Complementary foods, those other than breast milk or infant formula, are typically introduced around six months of age and ensure adequate nutrition as the baby grows.
Read MoreVegetables in the CACFP ($)
Vegetables provide essential vitamins, minerals and fiber to support growing bodies. But getting kids excited about eating them? That’s where strategy and creativity come in. We’ll focus on practical, easy-to-implement ways to serve vegetables in the CACFP meal pattern.
Read MoreFruits in the CACFP ($)
Fruit not only adds color and sweetness to a meal but provides essential nutrients too! Whether fresh, frozen, canned or dried they provide the vitamins and fiber that growing children need.
Read MoreMeats & Meat Alternates in the CACFP ($)
Meats and meat alternates provide the protein kids need to grow, stay strong and stay full longer. From chicken and eggs to yogurt and beans, there are plenty of ways to serve protein-packed meals.
Read MoreGrains in the CACFP ($)
Grains are a key part of the CACFP meal pattern, providing the energy kids need to learn, play and grow. From whole grain-rich bread to pasta, knowing what counts and how much to serve is essential for meeting meal pattern requirements.
Read MoreMilk in the CACFP ($)
Milk is a star player in the CACFP meal pattern. It’s required at breakfast, lunch and supper—and may even make a guest appearance at snack. This nutrient-rich beverage provides essential nutrients that support healthy growth and development in children.
Read MoreSUN Meals Overview ($)
Don’t know what SUN Meals even means? Are you brand new to child nutrition food programs?
Read MoreAn Egg-cellent Adventure: Eggs in the CACFP ($)
Get ready to shell-ebrate this #CACFPCreditable favorite! We’ll crack open creative ways to serve eggs in your CACFP menus, highlight our CACFP Creditable Spotlight Resource and share tips on how to include eggs in your menu planning.
Read MoreExploring Indian Cuisine for Healthy CACFP Menus ($)
Learning Center Exploring Indian Cuisine for Healthy CACFP Menus ($) Educational Webinar presented May 1, 2025 1 hour credited CEUs Indian cuisine is celebrated for its bold flavors, colorful dishes, and emphasis on plant-based ingredients, making it a great addition to your CACFP menus. By incorporating culturally diverse and veggie-forward recipes, you can offer nutritious,…
Read MoreShake Things Up! Adding Smoothies to Your CACFP Menu ($)
Smoothies are a delicious and easy way to add variety to your CACFP menu, but how can you serve them as part of a creditable meal or snack? We’ll break down how to incorporate smoothies into the meal pattern, maximize nutrition, and explore creative blends that appeal to those in your care.
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