Stories

Shedron Davis is the Founder and Executive Director of Alpha & Omega, and her mission is to empower children to succeed through a healthy lifestyle.

Jessica Coleman is the children’s day care supervisor and CACFP manager at Generations, an intergenerational daycare in Virginia.

With experience and credentials like hers, it’s no surprise that the Food and Nutrition Services office selected Andrea Rivera to create a new community food service program at the start of the pandemic.

Kyle Jackson is an area director of Boys & Girls Clubs of Larimer County, and a true leader in executing at-risk after school meal operation

Sunshine Academy is a preschool and daycare with three locations in Utah and the CACFP at its heart. Overseeing it all is Derek Sego.

Community Action Council of Lexington, Kentucky is a Head Start program and CACFP sponsor for 20 child development sites throughout Kentucky. Laura Sheffield is the Health and Nutrition Director, and she and her staff operate the CACFP with outstanding care and creativity.

Genia Boutwell manages the CACFP meals served through the Poarch Creek Indians Boys & Girls Club, and she’s a champion for child nutrition.

Wendi Huntley is the president of Connecting Kids to Meals in Toledo, Ohio where one out of every four kids faces hunger.

Edelina Lane has executed the CACFP with distinction and success since starting her childcare business in 2010.