Policy
State Policies Shaping the Future of CACFP
States are uniquely positioned to step up where CACFP federal funding falls short and address the needs of their communities. Multiple states have already taken up this mantle and pushed forward policies to better support providers and sponsors of the CACFP in successfully operating the program.
Read MoreUniversal Meals Legislation Re-Introduced
The Universal School Meals Program Act has been reintroduced in Congress, which includes significant provisions to update the CACFP and SFSP.
Read MoreUSDA Releases Reorganization FAQ
On April 30th, USDA announced the reorganization of the Food and Nutrition Service (FNS), now renamed as the Food and Nutrition Administration. On May 8, USDA published a reorganization webpage that provides more details on the timeline and structure of the reorganization.
Read MoreFinal Rule: Expanding Fluid Milk Options in CNPs
USDA released a final rule that allows whole and reduced-fat (2%) milk to be offered to participants ages two and up in the CACFP, National School Lunch Program (NSLP), School Breakfast Program (SBP), and Special Milk Program (SMP).
Read MoreFood and Nutrition Administration Relocation
Today, April 30, 2026, USDA announced the creation of the Food and Nutrition Administration (FNA) to oversee USDA’s 16 nutrition assistance programs. In addition, USDA announced the reorganization and relocation of all program staff from Washington D.C. to regional hub locations.
Read MoreQuarterly Policy Update: April 2026
Over the past three months, USDA has released new guidance, income eligibility guidelines, an updated crediting handbook, and announced Farm to School Grantees. Read on to see what you’ve missed.
Read MoreNational CACFP Association Honors U.S. Senator Richard Blumenthal with 2026 Friend of CACFP Award
The National CACFP Association proudly announces U.S. Senator Richard Blumenthal (D-CT) as the recipient of the 2026 Friend of CACFP Award. This honor recognizes decision-makers who have demonstrated a strong commitment to strengthening and advancing the USDA Child and Adult Care Food Program (CACFP) through leadership, advocacy and meaningful legislative action.
Read MoreCACFP Health Benefits Stretch Beyond Nutrition
CACFP ensures millions of children and thousands of older adults and adults with disabilities receive the nutritious meals they need to thrive. The program is well known for the high-quality meals it provides and the long-term benefits it has for children’s health. Less well known, but just as important, is how the health benefits of the CACFP extend beyond diet and branch into physical activity and screen time as well.
Read MoreCACFP Improves Diet Quality of Children and Reduces Sugar Consumption
Back to Blog Back to Blog CACFP Improves Diet Quality of Children and Reduces Sugar Consumption March 12, 2026 The USDA’s Child and Adult Care Food Program (CACFP) provides “nutritious foods that contribute to the wellness, healthy growth and development of young children.” Limiting sugar in children’s diets is an accepted recommendation within the scientific…
Read MoreSponsoring Organizations: Key Players in Ensuring Federal Program Integrity
The CACFP is administered as a public-private partnership between the USDA, State agencies and sponsoring organizations to ensure nutritious meals and snacks are served to children and adults in care. Learn more about the role of the sponsoring organization in maintaining federal program integrity.
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