MPM Food Safety
Meal Pattern Minute: Raw Cow’s Milk
Is raw cow’s milk creditable in the CACFP?
Read MoreMeal Pattern Minute: Purchasing Milk Directly from a Farm
Can cow’s milk be purchased direcly from a farm and be creditablein the CACFP?
Read MoreMeal Pattern Minute: Juice from Farm Stands
Can juice from a farm stand be served in the CACFP?
Read MoreMeal Pattern Minute: Apple Cider Juice
Is apple cider juice creditable in the CACFP?
Read MoreMeal Pattern Minute: Preventing Cross-Contact
How can cross-contact be prevented when serving participants with allergies?
Read MoreMeal Pattern Minute: Cross-Contact
What is cross-contact?
Read MoreMeal Pattern Minute: Cross-Contamination
What is cross-contamination and how can we create safe food preparation environments?
Read MoreMeal Pattern Minute: The Danger Zone
In terms of food safety, what is the “danger zone?”
Read MoreMeal Pattern Minute: May Contain Statement on Nut-Free Products
Is a manufacturer required to report if a nut-free product was made in a facility that processes nuts?
Read MoreMeal Pattern Minute: Identifying Allergens on Food Packaging
Where can you find allergens listed on a food’s packaging?
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