Posts Tagged ‘usda’
2026-2027 Cash In Lieu Value of Donated Foods
The USDA has released the cash-in-lieu value of USDA foods for 2026-2027. The value has increased by one and a half cents.
Read MoreQuarterly Policy Update: July 2026
Over the past few months, USDA recently released both a final rule and guidance on the expansion of fluid milk options in child nutrition programs, guidance on non-congregate SFSP program integrity, and announced information collection for the CACFP National Disqualified List. Keep reading to see what you’ve missed and stay up to date with CACFP policy!
Read MoreEnsuring Integrity in Non-Congregate Meal Service in the SFSP
USDA released guidance with recommendations for State agencies to ensure program integrity for non-congregate meals in the SFSP.
Read MoreExpanding Fluid Milk Options in CNPs
USDA released guidance on the implementation of the Expanding Fluid Milk Options in Child Nutrition Programs Final Rule. As of June 8, 2026, all CACFP operators have the flexibility to serve whole, reduced-fat, low-fat, and fat-free milk to all participants ages two and up in their programs.
Read MoreNCA Response – Expanding Fluid Milk Options in CNPs
After conducting a listening session with our community, NCA responded to USDA’s Final Rule: Expanding Fluid Milk Options in CNPs.
Read MoreState Policies Shaping the Future of CACFP
States are uniquely positioned to step up where CACFP federal funding falls short and address the needs of their communities. Multiple states have already taken up this mantle and pushed forward policies to better support providers and sponsors of the CACFP in successfully operating the program.
Read MoreUSDA Releases Reorganization FAQ
On April 30th, USDA announced the reorganization of the Food and Nutrition Service (FNS), now renamed as the Food and Nutrition Administration. On May 8, USDA published a reorganization webpage that provides more details on the timeline and structure of the reorganization.
Read MoreFinal Rule: Expanding Fluid Milk Options in CNPs
USDA released a final rule that allows whole and reduced-fat (2%) milk to be offered to participants ages two and up in the CACFP, National School Lunch Program (NSLP), School Breakfast Program (SBP), and Special Milk Program (SMP).
Read MoreFood and Nutrition Administration Relocation
Today, April 30, 2026, USDA announced the creation of the Food and Nutrition Administration (FNA) to oversee USDA’s 16 nutrition assistance programs. In addition, USDA announced the reorganization and relocation of all program staff from Washington D.C. to regional hub locations.
Read MoreQuarterly Policy Update: April 2026
Over the past three months, USDA has released new guidance, income eligibility guidelines, an updated crediting handbook, and announced Farm to School Grantees. Read on to see what you’ve missed.
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