Posts Tagged ‘child nutrition’
2026-2027 CACFP Reimbursement Rates
USDA has released the Reimbursement Rates for 2026-2027. Rates are effective from July 1, 2026, through June 30, 2027.
Read MoreNCA Launches New Learning Center to Support Child Nutrition Professionals
Back to Blog Back to Blog NCA Launches New Learning Center to Support Child Nutrition Professionals July 23, 2026 The National CACFP Association (NCA) is proud to announce the launch of the NCA Learning Center, a comprehensive online professional development platform designed specifically for CACFP and child nutrition professionals.  For 40 years, NCA has supported…
Read MoreSponsor Spotlight: Metropolitan Development Council
The Metropolitan Development Council (MDC) is a community action agency based in Tacoma, Washington. As part of their various community services, MDC operates as a CACFP sponsor of family homes and child care centers, ensuring nutritious meals to 2,150 children.
Read More2026-2027 Cash In Lieu Value of Donated Foods
The USDA has released the cash-in-lieu value of USDA foods for 2026-2027. The value has increased by one and a half cents.
Read MoreSponsor Spotlight: Mark Jacoby with Boys & Girls Club of Truckee Meadows
As Vice President of Business Operations with Boys & Girls Club of Truckee Meadows, Mark Jacoby ensures that 14,000 children receive nutritious meals.
Read MoreSafe Meals for Field Trips
July is National Picnic Month, a great time to take children outside to explore parks, nature, or community events. But just like any mealtime at your program, food safety is important when you are away from the center. Our partners at ICN show how to pack, store, and serve meals safely for field trips while meeting the Child and Adult Care Food Program (CACFP) requirements.
Read MoreQuarterly Policy Update: July 2026
Over the past few months, USDA recently released both a final rule and guidance on the expansion of fluid milk options in child nutrition programs, guidance on non-congregate SFSP program integrity, and announced information collection for the CACFP National Disqualified List. Keep reading to see what you’ve missed and stay up to date with CACFP policy!
Read MoreSponsor Spotlight: Keala Menza with PATCH Hawai’i
Keala Menza is the Food Program Manager at PATCH Hawai’i, a child care resource and referral (CCR&R) agency that operates as the only CACFP sponsor in Hawai’i. Read more about their work.
Read MoreMilk Fat in Early Childhood
USDA published a final rule that allows CACFP operators to offer whole or reduced-fat milk to participants ages two and up. Here’s what the research says about milk fat in early childhood.
Read MoreSponsor Spotlight: Joanne Varnes with Catholic Charities – Diocese of Wilmington
Joanne Varnes is the Program Manager at Catholic Charities – Diocese of Wilmington. Learn more about their work as a CACFP sponsor in Delaware.
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