Posts Tagged ‘ncnc26’
Cultivating Well-Being: Practical Strategies for Mental Health in CACFP Workspaces
Explore the essential role mental health and well-being play in sustaining a thriving CACFP environment. This topic highlights how emotional, psychological and social well-being influence daily performance, communication and long‑term health. Discover supportive practices that strengthen resilience, reduce stress, and encourage self‑care among staff who serve children and adults in care settings. Participants gain insights that help promote healthier workplaces, nurture balanced routines and reinforce a strong culture of care within their CACFP operations.
Read MoreGive Your Program a Protein Boost with Nutritious Dairy
April 13-17, 2026 Las Vegas, Nevada CACFP · Afterschool Meals · Summer Food Commercial Track Give Your Program a Protein Boost with Nutritious Dairy Misty has spent 13 years improving the health of children and families. She specializes in CACFP compliance, menu planning, and culturally responsive programming. She believes mealtimes can foster learning, connection, and…
Read MoreUSDA CACFP Policy Update
Hear from USDA Food and Nutrition Service staff as they present an overview of new and revised policy guidance for the Child and Adult Care Food Program and share a state-of-the-state update of the CACFP. The USDA Food and Nutrition Service works to end hunger and obesity through the administration of 15 federal nutrition assistance programs including the Child and Adult Care Food Program, which is crucial to ensuring children have access to nutritious foods and where healthy eating becomes a habit.
Read MoreUSDA Summer Meals Program Policy Update
Hear from USDA Food and Nutrition Service staff as they present an overview of new and revised policy guidance for the Summer Food Service Program and share a state-of-the-state update of the SFSP. The USDA Food and Nutrition Service works to end hunger and obesity through the administration of 15 federal nutrition assistance programs including the Summer Food Service Program, which is crucial to ensuring year-round access to foods for children.
Read MoreThe Crediting Handbook Refresh: What’s New for CACFP Crediting Success
Discover the latest updates in the recently released Crediting Handbook for CACFP. Review guidance, clarify common questions, and highlight practical strategies for accurately crediting foods in child and adult care programs. Participants will gain insights to support meal planning, menu development, and compliance, ensuring nutritious meals meet CACFP requirements.
Read MoreLeverage Resources to Build a Sustainable CACFP Program
Turn everyday online resources into a hands-on, nature-filled preschool curriculum! Leverage local, State and Federal agencies free resources to create a full-time preschool curriculum that supports CACFP. Engage young learners with hands-on experiences in nature, conservation and local agriculture while boosting program quality and meeting CACFP standards.Â
Read MoreFarm to ECE Panel: Understanding Successful Local Food Purchasing
Hear from four states leading the way in Farm to Early Care and Education (ECE) local food purchasing. Understand key skills, training and partnerships needed to support educators and build sustainable Farm to ECE local buying systems. Learn how they tackled challenges, engaged stakeholders and integrated local food into early childhood settings for long-term impact.
Read MoreOversight and Monitoring of the CACFP
Program monitoring is essential for ensuring that the federally funded child nutrition programs meet the requirements set forth in regulations, are operated with integrity, and provide nutritious meals and snacks to those who participate in the programs. Learn what is required federally from sponsoring organizations to fulfill this responsibility.
Read MoreOvercoming Challenges in Summer Feeding at the Houston Food Bank
The Houston Food Bank transformed summer feeding by uniting kitchen, education and transportation teams with clear collaboration and accountability. Discover how they implemented quality controls and data-driven partner meetings to reduce waste and boost participation. Experience hands-on strategies to strengthen and streamline your summer feeding program!
Read MoreAddressing Feeding Concerns & Approaches to Nutrition Therapy
Do you struggle with picky and selective eaters? Learn to navigate feeding concerns for picky, selective, or avoidant eaters. Understand the root causes and work with your children to support their eating by focusing on the environment and the reasons behind their struggle. Help the children in your care feel confident, rather than scared and anxious, to fuel their body!
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