Posts Tagged ‘milk’
Whole Milk for Healthy Kids Act Signed Into Law
The Whole Milk for Healthy Kids Act was signed by the President and passed into law on January 14, 2026. This bill updates the milk requirements for the National School Lunch Program (NSLP) to allow the service of whole and reduced-fat milk, which was previously unallowable. This update only applies to school lunch.
Read MoreMilk Substitutes Minor Updates: Units of Measurement and Medical Statements
USDA released a memo regarding minor milk substitute updates resulting from the Meal Pattern final rule in 2024. The memo clarifies that registered dieticians may sign medical statements for fluid milk substitutions. It also updates the units of measurement for Vitamins A and Vitamins D, however this does not change the actual amount of Vitamins A and D that is required.
Read MoreLactose Intolerance and Milk Allergies
Do you have children in your program who can’t drink milk? While the reasons a child cannot drink milk may vary, it is important to properly accommodate the child’s diet while participating in the CACFP. The Institute of Child Nutrition’s Mealtime Memo explains the difference between lactose intolerance and a milk allergy and discuss how to accommodate children with these disabilities.
Read MoreCelebrate National Dairy Month
Did you know that June is National Dairy Month? National Dairy Month was established in 1937 as “National Milk Month.” Now we appreciate the wide variety of milk and dairy foods that contribute to healthy, sustainable and delicious eating patterns. Our partners at the Dairy Council of California have some ideas and resources to help you celebrate.
Read MoreMeal Pattern Minute: Fruit & Milk Smoothies at Breakfast
Can you be reimbursed for a breakfast for serving a smoothie made of milk and fruits or vegetables? Well, yes, but you’re going to need some details.
Read More