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April 22-26, 2024

Orlando, Florida

CACFP · Afterschool Meals · Summer Food

Afterschool Meals Track | CEU Specialty 4 | Beginner

Out-of-School Time Meal Program Sponsors’ Stories

Youth-serving organizations such as Boys & Girls Clubs, Parks and Recreation Agencies, and YMCAs have long played a leadership role in connecting children to summer and afterschool meals. Hear from out-of-school time leaders on the post-pandemic role of these organizations, how schools and other advocates can partner with them, and policy and programmatic opportunities for connecting more children to meals.  

  1. Understand the role of youth-serving nonprofits as sponsors. 
  2. Learn how to partner with these organizations in your community.  
  3. Identify opportunities that exist for expanding access to meals. 

Presented by

Crystal Fitzsimmons Web

Crystal FitzSimons, MSW

Director of Child Nutrition Programs & Policies, Food Research & Action Center

Stacey McDaniel 2024 Web

Stacey McDaniel

National Director of Strategy and Quality Practices, Anti-Hunger; YMCA of the USA

Larry Kent Web

Larry Kent, Sr.

Director of Government Relations Club Services; Boys and Girls Clubs of America

Onsite Registration Rates

$699 Members | $799  Non-Members

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