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An Egg-cellent Adventure: Eggs in the CACFP ($)

CEU 1

Educational Webinar presented June 3, 2025

0.5 hour credited CEUs

Get ready to shell-ebrate this #CACFPCreditable favorite! We’ll crack open creative ways to serve eggs in your CACFP menus, highlight our CACFP Creditable Spotlight Resource and share tips on how to include eggs in your menu planning. Whether scrambled, boiled or baked into something delicious, eggs are a powerhouse ingredient! Let’s explore all the ways to make them work for you.

  1. Discover new and creative ways to incorporate eggs into your CACFP meals while meeting meal pattern requirements.
  2. Learn how to choose the right egg for crediting, cook them, and substitute eggs when needed.

Presented by: Isabel Ramos-Lebron, National CACFP Association

$15 - Register Here

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