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This is a summary of the FNS memo that clarifies the increased streamlining of the Community Eligibility Provision (CEP) for the CACFP.
This is a summary of two general reminders outlining the types of procurement program operators are able to use, as well as how to utilize each group in compliance with Federal regulations.
An update on grain requirements and guidance on what constitutes whole grain-rich foods and grain-based desserts.
The Food and Nutrition Service (FNS) released a new memo updating both the reporting timeline and table for this fiscal year.
This is a summary of the new meal pattern requirements regarding fruits and vegetables for infants as well as children and adults within the CACFP.