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Menu Planning in the CACFP Boot Camp

Menu Planning in the CACFP Nov. 20-21, 2024 on Zoom Get ready to become a menu planning expert with our Menu Planning Boot Camp! In just two days of training, you’ll learn to understand CACFP menu requirements, how to select budget-friendly and accessible foods, and gain valuable insights from kitchen professionals. Discover tips and techniques…

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CACFP Strategies for Change

Since 2019, Child Care Aware® of America (CCAoA) and Nemours Children’s Health have partnered to create geographic information system (GIS) technology story maps to visualize CACFP participation and highlight communities that could be considered for CACFP expansion.

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CACFP Indicator for State-Level Obesity Prevention

The CACFP is an indicator for state-level obesity prevention. The inclusion of the CACFP as an indicator for obesity-prevention shows that the CACFP is an important, recognized factor for proper development in the earliest stages of life.

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Hmong Reflections on the CACFP 

This article by the Hmong American Farmers Association presents highlights of Hmong in-home early care providers’ feedback on the benefits of enrollment, recommendations on how CACFP could work best for them and suggestions for improvement to the program.

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Feeding Infants in the CACFP Boot Camp

Feeding Infants in the CACFP December 6, 2023 on Zoom Step into the world of infant nutrition, where the act of feeding becomes one of the most complex tasks a young life embarks upon in the first year of life. You will not only gain invaluable insights but also receive a wealth of informative guides…

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Farm to School Month Resources

Our partners at the National Farm to School Network have great resources available to you to help celebrate Farm to School Month! This is also a great opportunity for you to get started with your farm to ECE journey!

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Program Comparison Chart: CACFP At-Risk Afterschool and SFSP

Serving meals to young people year-round benefits children, families, and care providers. To do this, many providers transition from operating the USDA Child and Adult Care Food Program (CACFP) At-Risk Afterschool (ARAS) during the school year to the Summer Food Service Program (SFSP) while school is out. For an overview of the main differences between SFSP and CACFP ARAS, see the comparison chart below.

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Getting Started with Farm to Early Care and Education (ECE)

Are you interested in using more local foods in your program, but don’t know where to start? Have you heard of Farm to Early Care and Education (ECE)? Farm to ECE offers increased access to healthy foods through local procurement, gardening opportunities, and food and agriculture education activities to enhance the quality of educational experiences. Our partners at the National Farm to School Network have great resources to get you going!

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Free Webinar Child Nutrition Programs Proposed Rule: Revisions to the CACFP and SFSP Meal Patterns

The USDA released a document with proposed revisions to Child Nutrition Programs’ meal patterns in order to be consistent with the 2020-2025 Dietary Guidelines for Americans. We’re partnering with USDA and other organizations to host a webinar on how these proposed changes would impact the CACFP and SFSP. After the webinar, we’ll be hosting our own Q&A session for our NCA members and their feedback.

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