Fluid Milk Expansion Option Begins June 8
USDA released a final rule that allows whole and reduced-fat (2%) milk to be offered to participants ages two and up in the CACFP, as well as the NSLP, SBP and SMP. The rule will be effective June 8, 2026. You can join NCA's policy team for a free listening session on Thursday, May 28, to provide feedback and get answers to any of your questions.
Weekly Celebrations
May 15 is National Pizza Party Day! Bring the delicious flavor of pizza into a fun dip that children and adults alike are sure to love. This dip credits as a meat/meat alternate, and is a perfect pairing with crunchy veggies like celery or bell peppers for a creditable snack.
Healthy Planet, Healthy Kids: More Than a Calendar
Children will learn about different ways to keep the planet healthy and beautiful with the 2027 CACFP Nutrition Calendar: Healthy Planet, Healthy Kids. When you order the calendar, you'll also get 12 months of parent newsletter templates that you can use to tell families about all the wonderful lessons their children are learning while in your care. Have you ordered your calendars yet? Orders close on June 12.
Check CACFP Annual Training Off Your List
Join us on Tuesday, May 19, for a comprehensive review of the essential components of the CACFP. Whether you're new to the food program or a seasoned veteran, this annual training is a must for any CACFP professional.
More Upcoming Virtual Events
Fun Freebies
Here are some materials that you can use in your classroom! Refresh your motivation moment and download a free activity page to celebrate National Pizza Party Day.
Member Showcase
Sharla Olson and Heide Martin are a dynamic duo of nutrition coordinators at SENDCAA, with nearly 30 years at SENDCAA between them. In fact, Sharla was the one to recruit Heide to a monitoring position after her career as a family child care home owner and CACFP operator. Heide and Sharla value their connection to their providers, and believe it to be a key reason for SENDCAA's success as a sponsor.
