Weekly Celebrations
October is National Pasta Month, and October 17 is also National Pasta Day! Celebrate with our CACFP Creditable recipe that's perfect for lunch or supper! We've also got a free activity page for you to download and print for those in your care.
NCA Contributes to 2026 State of Obesity Report
The Trust for America's Health (TFAH) released its 2026 State of Obesity: Better Policies for a Healthier America report on September 24, highlighting policies and programs that can help build a healthier America.
NCA was invited to contribute to this year's report, as it included a special feature examining how the Dietary Guidelines influence federal nutrition programs, including the Child and Adult Care Food Program (CACFP). President Alexia Thex shared her perspectives on the CACFP, the people who operate it and the changes needed to strengthen the program.
Quarterly Policy Update
We know it can be hard to keep up with all of the new policy, guidance and research coming out for the CACFP. That's why we've gathered all of the recent updates in one place for you.
Farm to CACFP Week is Next Week!
We're kicking off the celebration for Farm to CACFP Week by hosting a free webinar on Monday, October 19. Join us to learn how root vegetables can serve as an easy entry point for connecting CACFP menus with local agriculture. Be sure to follow us on Facebook for more ways to celebrate, and let us know you're participating to receive a free sample menu.
Simplified Geographic Preference Procurement
On September 9, 2026, the USDA published the final rule, Simplified Geographic Preference Procurement in Child Nutrition Programs, which will go into effect on November 9, 2026. The rule does not change policy or implementation of the geographic preference option. Through these updates, USDA aims to encourage more operators to take advantage of geographic preference options and increase access to unprocessed foods in child nutrition programs.
Industry Partner Spotlight
StarKist Co. offers operators a trusted, convenient way to add lean protein to meals for children and adults in care. As an industry innovator, StarKist was the first brand to introduce single-serve pouch products, including Tuna Creations®, Salmon Creations® and Chicken Creations®, along with a full line of foodservice packaging built for the needs of care settings. Backed by a longstanding commitment to quality, food safety and sustainability, StarKist has earned the trust of care providers and families for generations.
