May Virtual Events
Thursday, May 1, 2025
Happy May! Spring is almost over but before the month is done, be sure to check out what we have in store for you. May is packed with great trainings, and we hope you take advantage before summer is upon us.
Starting out strong, we have a training on smoothies in the CACFP. This will give you the run down on all things smoothies for your menus. We hope you're as excited as we are!
Next up we have a great boot camp planned for you. Do you care for adults that could benefit from the CACFP? Well come join us for a full day of adult care trainings. Don't forget to spread the word. We don't want anyone to miss out on this opportunity.
Annual Training is right around the corner and ready for you to register. Training is expected each year, so why not join us for a session that not only covers the essentials like participation requirements, meal patterns, claims, recordkeeping, Civil Rights and food allergies, but also includes fresh updates and helpful new resources to support your success?
Last but not least, we have another opportunity for you to ask a nutritionist all of your questions about creditability. We can't wait to see what questions you bring!
Thursday, May 8 | 2:00 pm - 2:30 pm Eastern
Shake Things UP! Adding Smoothies to Your CACFP Menu
Smoothies are a delicious and easy way to add variety to your CACFP menu, but how can you serve them as part of a creditable meal or snack? We’ll break down how to incorporate smoothies into the meal pattern, maximize nutrition, and explore creative blends that appeal to those in your care.
Wednesday, May 14 | 11:00 am - 4:45 pm Eastern
CACFP Boot Camp Adult Care
Let’s shine a spotlight on the "A" in CACFP by recognizing the vital role adult care plays in supporting health and nutrition.
Keeping older adults healthy, engaged, and well-nourished takes creativity, knowledge, and the right strategies. Join the CACFP Boot Camp on Adult Care so you can walk away with fresh ideas, practical solutions, and the confidence to elevate the care you provide to older adults. Discover simple ways to incorporate movement into daily routines, hands-on tips to enhance nutrition under CACFP guidelines, and bring your questions for industry experts.
Tuesday, May 20 | 2:00 pm - 3:00 pm Eastern
CACFP Advocate Training
Ready to make a difference? Join our policy team for this one-hour training designed to prepare you for impactful advocacy. Learn how to share your story, engage with elected officials, and communicate the needs of the CACFP community. Interact with peers to practice and perfect your advocacy.
This session will be held on Zoom Meetings for open discussion. Come ready to share your thoughts and ideas in this collaborative discussion. We value your input!
You must be an NCA Sponsor Member to attend this event. Not yet a member? Join today!
Thursday, May 22 | 2:00 pm - 4:00 pm Eastern
Annual CACFP Training FY25
Looking for in-depth CACFP training? Join us for a two-hour training where we will cover essential topics, including meal patterns, meal counts, claims submission, review procedures, recordkeeping requirements, monitoring protocols, the reimbursement system, Civil Rights, key updates in the CACFP, and answers to frequently asked questions using NCA's CACFP Meal Pattern Minutes.
New to CACFP? You will benefit from attending this training as this is a comprehensive overview of the requirements of participation.
Wednesday, May 28 | 2:00 pm - 2:30 pm Eastern
Ask a Nutritionist: Creditable or Not?
Determining which foods are creditable in the CACFP can sometimes feel like a guessing game. Our Nutrition Education Specialists, Isabel and Melinda, can walk you through the ins and outs of the CACFP meal pattern. Bring your questions about what is and isn't creditable, and learn the reasoning behind each guideline to help you confidently serve meals that meet CACFP standards.
This session is FREE for NCA Members. Not yet a member? Learn more today!
See what's coming up later this summer!
CACFPÂ Boot Camp Meal Pattern
Thursday, June 12, 2025 on Zoom
Serving reimbursable meals begins with a solid understanding of the CACFP meal pattern - let’s break it down! We’ll explore each meal component- fruits, vegetables, grains, meats/meat alternates and milk - so you can confidently serve meals that meet program requirements. Learn from the experts, bring your questions, and discover creative ways to incorporate these components into your menus. Whether you’re just getting started or need a refresher, this event will give you the knowledge you need to serve up great nutrition with confidence!Â
Earn up to 6 Hours of Continuing Education!
*Registration includes on demand viewing through June 26, 2025.
Virtual CACFP Summit
August 13-14 & August 20-21, 2025 on Zoom
Looking for food program training? We're bringing you workshops on nutrition, program administration, operations, financial and nonprofit management, and more. Can't make it to the live sessions? Recordings will be available to view on-demand through September 4, 2025.
Earn up to 10 Hours of Continuing Education!
*Registration includes on-demand viewing through September 4, 2025.
Check back next month for more training opportunities!
Do you have a question or topic that you'd love to learn more about through one of our virtual trainings? Shoot us an email with your training needs to conference@cacfp.org.Â
Present for NCA?
Interested in presenting on a topic at a future NCA webinar or at the National Child Nutrition Conference? Submit your interest today!