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April 13-17, 2026

Las Vegas, Nevada

CACFP · Afterschool Meals · Summer Food

Speed Session | Nutrition Education Track | CEU Specialty 1 

Savoring Connection: Nurturing Community with Our School Kitchen

Learn how to create and cultivate connections with staff, children and families through nutrition and food-based fun! From simple "Guess What's In The Bag" activities to more in-depth classroom and take-home cooking projects, get inspired with ideas on how to build meaningful relationships and bonding experiences through food.

  1. Explore ways to build staff connection and morale through nutrition.
  2. Discover innovative approaches to connect with children through nutrition.
  3. Identify opportunities to engage families using cooking and nutrition.

Presented by

Jasmine Bumps 2026 Web

Jasmine Bumps, CCNP

Lead Chef, Kennebec Valley Community Action Program – Educare Central Maine

Advance Registration Rates

$499 Members | $619 Non-Members

Register Today!

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