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April 13-17, 2026

Las Vegas, Nevada

CACFP · Afterschool Meals · Summer Food

Summer Food Track | CEU Specialty 8 | Intermediate

Home Delivery: Lessons from Serving 7,000 Children Weekly

Feeding thousands weekly takes innovation and teamwork. This sponsor partnered with school districts to deliver non-congregate meals to over 7,000 children countywide. They assembled meals with fresh produce and frozen microwaveable items, using single-use cooler bags for safe delivery. Learn how technology streamlined routing, compliance and rural boundary challenges.

  1. Explore tech tools for compliance and route efficiency.
  2. Apply best practices for safe produce procurement and delivery.
  3. Develop strategies to manage staffing and compare delivery models.

Presented by

Larry Karow 2026 Web

Lawrence Karow, CMP, CCNP

CEO, UMCFood

Jolene Benedict Web

Jolene Benedict

Chief Admin Officer, UMCFood

Braden Watts Web

Braden Watts

Chief Financial Officer, UMCFood

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$499 Members | $619 Non-Members

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