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USDA's Team Nutrition presents this quarterly webinar series to further support State agencies, CACFP sponsoring organizations, and independent centers to provide quality job skills training for CACFP operators.
These quarterly webinars will focus on tactics and techniques trainers can use to empower program operators with the knowledge and skills needed to provide high-quality meals and snacks in the CACFP.
After you've watched the webinar, answer training-based questions for a certificate of completion and continuing education credit toward your CACFP Professionals Certification.
State agency staff from Iowa, Massachusetts, and Nebraska will share experiences in developing and implementing online learning modules.
|Post Webinar Questions|
Missed the last webinar? Click below to watch the replay. Answer post webinar practice questions after you watch the webinar to receive a certificate for 1 hour of training participation.