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2022 National Child Nutrition Conference

April 18-22 2022 | New Orleans, Louisiana

CACFP · Afterschool Meals · Summer Food

Policy & Advocacy Track | CEU Specialty 7

A Call to Action for Policy Makers: Feeding Young Children During COVID-19

Learn the strategies state CACFP directors adapted during COVID-19 to ensure children continued to receive meals through the emergency response waivers issued by USDA. Discuss the policy implications and action-oriented strategies for continuing to feed children.

Presented by

Dipti Dev Web

Dipti Dev, PhD

Betti and Richard Robinson Associate Professor and Childhood Health Behaviors Extension Specialist, University of Nebraska–Lincoln

Carly Hillburn Web

Carly Hillburn, MS, RD

Project Manager, University of Nebraska–Lincoln

Alison Tovar Web

Alison Tovar, MPH, PhD

Associate Professor, University of Rhode Island

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